The Perfect Set to Prepare a Traditional Cup of Matcha.
 
This set is made with 100% bamboo.  It has a vegetable oil finish to enhance its durability.  Includes a Japanese Matcha Whisk (Chasen), Traditional Scoop (Chashaku), Tea Spoon.
 
 
Care Instructions and tips:
Soak the wisk prongs in cold water for a few minutes before each use, inspect the whisk and remove any broken prongs.  The shape of the whisk will change over time. The knot will open and straighten after each use. Wash with cold water after each use. Gently rub the prongs to remove powder, Pat dry then air dry. We recommend storing the wisk on a stand.   
 
The spoon is to stire the matcha once prepared.  The powder will settle, use the spoon to stir rather than re-wisk.
 
To clean the scoop and spoon, wash with warm water or wipe with a damp cloth, do not use soap, dry thoroughly. Store tools in a dry place, away from high heat.